Soy Chicken Noodle Soup

Includes 180 g cooked wheat noodles, approximately 130 g soy chicken (4 pieces), 350 ml broth and 50 g seasonal greens. One individual bowl. Prepared after ordering; allow approximately 15–20 minutes. Ingredients: wheat noodles, chicken, soy sauce, ginger, broth and greens. Allergens: contains wheat and soy; broth ingredients may include additional allergens. Prepared in a kitchen handling gluten cereals, soy, sesame, peanuts, tree nuts, eggs, milk, fish and crustaceans; cross-contact cannot be ruled out. Portion weights are approximate. Serve promptly.